[ad_1] GENETIC DIVERSITY OF FIVE POPULATIONS OF THE NIGERIAN LOCAL BREEDS OF GOAT USING RANDOM AMPLIFIED POLYMORPHIC DNA (RAPD) MARKERS ABSTRACTS Genetic diversity and genetic distance of five populations of the Nigerian breeds of goat…
Read More[ad_1] GENETIC CHANGE IN THE NIGERIAN HEAVY LOCAL CHICKEN ECOTYPE THROUGH SELECTION FOR BODY WEIGHT AND EGG PRODUCTION TRAITS ABSTRACTThe study was carried out to determine the genetic change in the Nigerian heavy local chickenecotype…
Read More[ad_1] QUALITY AND GENETIC EVALUATION OF SOME GENOTYPES OF RICE (Oryza sativa L.) USING DIALLEL METHOD ABSTRACTThe patterns of gene effects on agronomic and some quality traits of eight genotypes ofrice (Oryza sativa L.) and…
Read More[ad_1] FOOD CONSUMPTION PATTERN, ANTHROPOMETRIC INDICES AND MICRONUTRIENT STATUS OF CHILDREN AGED ABSTRACTThe study was undertaken to assess food consumption pattern, anthropometric and micronutrientstatus of children aged 6-59 months in Kaduna state. A cross sectional…
Read More[ad_1] EFFECT OF CO-EXTRUDED FILM ON THE SHELF STABILITY OF SLICED SALTED PORK MEAT PRODUCT ABSTRACTThe study evaluated the efficiency of co-extruded polypropylene (PP) and low density polyethylene(LDPE) in extending the shelf-stability of unam inung…
Read More[ad_1] ECONOMICS OF PROCESSING CASSAVA INTO GARRI AND PELLETS IN KOGI STATE, NIGERIA AbstractThis study was conducted to investigate the economics of cassava processing into garri andpellets in Kogi State. Data were collected from 100…
Read More[ad_1] ECONOMICS OF FARM-GATE RICE MARKETING IN ENUGU STATE, NIGERIA ABSTRACT Rice has become a staple food, just like yam, garri and beans. As a result, the marketing of rice has become very important due…
Read More[ad_1] ECONOMIC STUDY OF THE USE OF ORGANIC MANURE IN YELLOW PEPPER (Capsicum annuum L.) PRODUCTION IN NSUKKA LOCAL GOVERNMENT AREA OF ENUGU STATE ABSTRACTEconomic study of the use of organic manure in yellow pepper…
Read More[ad_1] ECONOMIC EVALUATION OF CREDIT REQUIREMENTS OF SMALL-SCALE FARMERS IN KOGI STATE, NIGERIA ABSTRACT This study was designed to evaluate the Credit requirements ofsmall-scale farmers in Kogi State and to subsequently determine theoptimum farm credit…
Read More[ad_1] ECONOMIC ASSESSMENT OF THE NATIONAL FADAMA DEVELOPMENT PROGRAMME IN KANO STATE ABSTRACTFadama farming has contributed significantly to Nigeria’s agriculture in particular and thecountry in general, but the contributions have remained largely unmeasured. As a…
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