[ad_1] ISOLATION, PARTIAL PURIFICATION AND CHARACTERIZATION OF α-AMYLASE FROM Bacillus alcalophilus ABSTRACT The aim of this study was to isolate, partially purify and characterize α-Amylase from Bacillus alcalophilus. The enzyme (α-amylase) was isolated from Bacillus…
Read More[ad_1] ISOLATION, PARTIAL PURIFICATION AND CHARACTERIZATION OF GLUCOAMYLASE FROM Aspergillus niger IN SUBMERGED FERMENTATION USING AMYLOPECTIN FROM TIGER NUT STARCH AS CARBON SOURCE ABSTRACT Glucoamylase was isolated from Aspergillus niger and purified using ammonium sulphate…
Read More[ad_1] IMPACT OF FRESH AND FERMENTED PALM OIL MILL EFFLUENTS ON SOIL PHYSICOCHEMICAL PARAMETERS AND ENZYME ACTIVITIES IN UMUAKA, NJABA, IMO STATE OF NIGERIA ABSTRACT ………………………….. The impact of palm oil mill effluents (POME) on…
Read More[ad_1] GLYCAEMIC INDICES OF MAIZE, ACHA, WHEAT AND OAT IN WISTAR RATS ABSTRACT This study was conducted to measure the glycemic index and blood glucose response of staple foods consumed in Nigeria in healthy Wistar…
Read More[ad_1] Garcinia kolaHeckel STEM BARK ETHANOLIC EXTRACT AND ITS TRITERPENOID FRACTION PROTECTED AGAINST SODIUM ARSENITE-INDUCED HEPATOTOXICITY AND NEPHROTOXICITY IN RAT MODELS ABSTRACT Arsenite is an environmental toxicant known to elicit adverse effects on liver and…
Read More[ad_1] EXTRACTION AND CHARACTERIZATION OF MANGANESE PEROXIDASE (MNP) FROM Rigidoporuslignosus, A WHITE ROOT ROT FUNGI OF RUBBER TREE. ABSTRACT This study was carried out to screen, partially purify and characterize Manganese peroxidase from Rigidoporuslignosus. This…
Read More[ad_1] EVALUATION OF NUTRITIVE AND NON-NUTRITIVE COMPONENTS AND ANTI-DIABETIC PROPERTIES OF EDIBLE PORTIONS OF Chrysophyllumalbidum FRUIT IN STREPTOZOTOCIN INDUCED DIABETIC MALE ALBINO RATS ABSTRACT Diabetes is becoming a pandemic disease despite the recent surge…
Read More[ad_1] EVALUATION OF NUTRIENT COMPOSITION AND ANTIOXIDANT PROPERTIES OF SELECTED COMMONLY CONSUMED AND UNDERUTILISED SEASONAL FRUITS IN NSUKKA METROPOLIS ABSTRACT The increased interest in antioxidant activity of plant phytochemicals has necessitated their determination in rarely…
Read More[ad_1] PRODUCTION AND OPTIMIZATION OF GLUCOAMYLASES FROM PLANTS AND Aspergillusniger FOR STARCH HYDROLYSIS IN A BATCH BIOREACTOR ABSTRACT Glucoamylases were produced from both plants and microorganisms and were optimized for starch hydrolysis in batch bioreactor.…
Read More[ad_1] PREVALENCE AND SEVERITY OF HYPOGLYCAEMIA AND LACTIC ACIDOSIS IN CHILDREN DIAGNOSED WITH Plasmodium falciparum MALARIA ABSTRACT The prevalence and severitay of hypoglycaemia and lactic acidosis in Nigerian children diagnosed with Plasmodium falciparum malaria were…
Read MoreBank: UBA
Account No: 1021412898
Account Name: Starnet Innovations Limited
USDT: Pay 20 USDT to TJuqbcZ1GVibKqUPcmeYPZxX1Gq2QS
Recent Comments