CHAPTER ONE 1.0 INTRODUCTION 1.1 Background of the study Biomass, particularly agricultural residues seem to be one of the most promising energy resources for developing countries (Patomsok, 2008). Rural households and minority of urban dwellers…
Read MoreCHAPER ONE INTRODUCTION EXTRACTION AND CHARACTERIZATION OF VEGETABLE OIL USING BREAD FRUIT SEED. 1.1 Vegetable oil A vegetable oil is a triglyceride extracted from a plant. Such oils have been part of human culture for…
Read MoreCHAPTHER ONE INTRODUCTION 1.1 Background of the Study Plants are important in our everyday existence. They provide our foods, produce the oxygen we breathe, and serve as raw materials for many industrial products such as…
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