DESIGN AND IMPLEMENTATION OF COMPUTERIZED FRONT MANAGEMENT INFORMATION SYSTEM (HOTEL)

    DESIGN AND IMPLEMENTATION OF COMPUTERIZED FRONT MANAGEMENT INFORMATION SYSTEM (HOTEL)

 

 

TABLE OF CONTENT

Title page

Certification

Dedication

Acknowledgement

Abstract

Organization of the work

Table of contents

 

CHAPTER ONE

  • INTRODUCTION OF “DESIGN AND IMPLEMENTATION OF COMPUTERIZED FRONT MANAGEMENT INFORMATION SYSTEM HOTEL”

 

1.1 Statement of the problem

1.2 Purpose of the study

  • Aims and objectives
  • Scope or delimitation
  • Limitation
  • Assumption
  • Definition of terms

 

CHAPTER TWO

  • LITERATURE REVIEW of “design and implementation of computerized front management information system hotel”

 

CHAPTER THREE

  • DESCRIPTION AND ANALYSIS

 

3.1 Fact finding method used

  • Objective of the existing system
  • Input, process, output analysis
  • Information flow diagram
  • Problems of the existing system
  • Justification for the new system

 

CHAPTER FOUR

4.0 Design of the new system

4.1 Output specification and design

  • Input specification and design
  • File design
  • System flow chart
  • Procedure chart
  • System requirement

 

CHAPTER FIVE

  • IMPLEMENTATION OF “DESIGN AND IMPLEMENTATION OF COMPUTERIZED FRONT MANAGEMENT INFORMATION SYSTEM HOTEL”

 

5.1 Program design

  • Program flowchart
  • Source program
  • Test run

 

CHAPTER SIX

6.0 DOCUMENTATION

 

 

CHAPTER SEVEN

7.0 RECOMMENDATION AND CONCLUSION OF “DESIGN AND IMPLEMENTATION OF COMPUTERIZED FRONT MANAGEMENT INFORMATION SYSTEM HOTEL”

 

References

 

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